Organic chemistry is the chemistry of compounds of carbon. As well as being central to life, in the form of large molecules such as nucleic acids and proteins, organic compounds are ...
MoreOrganic chemistry is the chemistry of compounds of carbon. As well as being central to life, in the form of large molecules such as nucleic acids and proteins, organic compounds are essential to many areas of industry.
Organic Chemistry: A Very Short Introduction covers the whole range of organic compounds and their roles. Beginning with the structures and properties of the basic groups of organic compounds, it goes on to consider organic compounds in the areas of pharmaceuticals, polymers, food and drink, petrochemicals, and nanotechnology. It explores how new materials, such as graphene, are opening up exciting new possibilities for applications, and also discusses the particular challenges of working with carbon compounds, many of which are colourless.
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